Giffard creates spicy liqueur with French peppers

French producer Giffard has expanded its range with a new spicy liqueur, which has been infused with Espelette peppers. The new liqueur is said to embrace two trends: spiciness and craftsmanship, and is Giffard’s first spicy product. The Giffard Piment d’Espelette liqueur is made with Espelette peppers, a mild to medium-hot chilli from the town of Espelette in France. To produce the liqueur, whole Espelette peppers are slowly macerated, along with a touch of dark…

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