Baileys debuts Red Velvet liqueur in US

Diageo has launched a limited edition Baileys Irish cream liqueur infused with the flavour of red velvet cake in the US. Launched in celebration of National Liqueur Day (16 October), Baileys Red Velvet has been created in partnership with the founders of US bakery Georgetown Cupcake, sisters Katherine Berman and Sophie LaMontagne. The new liqueur features the signature flavour of the store’s best-selling cupcake, red velvet. The 17% ABV expression is recommended served over ice. Described as…

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