Friendsgiving Margarita

2 oz. Exotico Reposado or Blanco tequila¾ oz. Real Apple purée½ oz. Lime juice1 ½ oz. Cranberry juiceDash of Ground nutmeg and cinnamon Shake all ingredients over ice then strain over fresh ice. Garnish with apple slivers and a cinnamon stick. The mixologists at Exotico created this recipe. The post Friendsgiving Margarita first appeared on Cheers. Go to Source Author: Melissa Dowling {authorlink}

Continue Reading →

Day Of The Dead Cocktails For 2020

The Day of The Dead, AKA Día de los Muertos, is fast approaching. The Mexican holiday following Halloween is a great opportunity (excuse?) to honor our dearly departed friends and relatives with a tequila cocktail. Or any cocktail. Here are seven recipes to try. Mexican Zombie(shown atop)1 oz. Don Julio Blanco tequila½ oz. Don Julio Reposado tequila½ oz. Mezcal½ oz. Velvet Falernum½ oz. Passion fruit1 oz. Grapefruit½ oz. Lime juice4 dashes of Absinthe Add ingredients…

Continue Reading →

House Jams

1 ½ oz. Jose Cuervo Tradicional Plata tequila ½ oz. Lemon juice ½ oz. Jam syrup Ginger beer   Add all of the ingredients, except the ginger beer, to a shaker and fill with ice. Shake and strain into a Collins glass filled with fresh ice. Top with ginger beer and garnish with a lemon peel.  The mixologists at Jose Cuervo  created this recipe. Go to Source Author: Melissa Dowling {authorlink}

Continue Reading →

Pomarita

1 ½ oz. Jaja Blanco tequila¾ oz Pink-peppercorn grenadine ¾ oz Lime juice Thin slice of habanero Dash of bittersSoda water Combine ingredients (except soda) and shake. Strain into coupe glass and top with soda water. The mixologists at JaJa created this recipe. Go to Source Author: Melissa Dowling {authorlink}

Continue Reading →

Reposado

1 ¾ oz. Cazadores Reposado tequila¼ oz. Lejay Cassis¼ oz. Pineapple juice¾ oz. Salted plum balsamic shrub¾ oz. Lemon juice1 oz. Egg white  Combine all ingredients into a tin with ice and shake. Strain into a coupe glass and garnish with a sprinkle of mint crystals and micro orchid. Melina Meza, beverage director of Olivetta in New York, created this recipe. Go to Source Author: Melissa Dowling {authorlink}

Continue Reading →