Off to the Races

1 oz. Cointreau
2 oz. Blanco tequila
1 oz. Fresh lemon juice
½ oz. Honey water
2 dashes Rose water

Add ingredients to cocktail shaker and shake. Strain over ice in a rocks glass. Garnish with rose petals.

The mixologists at Cointreau created this recipe.

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Author: Melissa Dowling {authorlink}