Overview: Hendrick’s Gin has unveiled two Mediterranean-inspired martini recipes for the summer season. The cocktails feature savory ingredients including cherry tomatoes, cucumber, Kalamata olive brine, mozzarella brine, feta, and basil, designed to highlight the gin’s signature cucumber and rose infusion.
The Full Story
The martini is getting a seasonal makeover this summer, as Hendrick’s Gin unveils two cocktail recipes inspired by Mediterranean flavour favourites. Making the most out of peak tomato season, the Greek Salad Martini and Caprese Martini bring together fresh produce, savoury brines, and Hendrick’s signature botanicals for an elegant sip that is perfect for sunny garden parties or sophisticated terrace drinks.
Here is how to recreate these at home: The Greek Salad Martini requires 100g cherry tomatoes, 100g cucumber, 100ml Kalamata Olive Brine, 50ml Hendrick’s Original Gin, 10ml White Vermouth, 10ml Dry Vermouth, Feta, and Dill. The method involves blending the produce and brine, straining off the liquid to create a Greek Salad Brine, then mixing with the gin and vermouths in a tin before stirring over ice and pouring into a frozen martini glass garnished with feta and dill.
The Caprese Martini ingredients include 100g cherry tomatoes, 100ml Mozzarella Brine, 50ml Hendrick’s Original Gin, 10ml White Vermouth, 10ml Dry Vermouth, Mini Mozzarella balls, Basil, Salt, and Pepper. The method involves blending the tomatoes, basil, and brine, straining off the liquid to create a Caprese brine seasoned with salt and pepper, then mixing with the gin and vermouths in a tin before stirring over ice and pouring into a frozen martini glass garnished with a mini mozzarella ball and cherry tomato seasoned with flaky salt.
Production & Profile
Distilled in Girvan on Scotland’s south-west coast, Hendrick’s Gin is loved by casual drinkers and professional bartenders alike for its distinctive infusion of cucumber and rose. The spirit is balanced with 11 carefully selected botanicals that create its unmistakably smooth and refreshing character.
That versatility makes it just as suited to savoury cocktails as it is to the classics, making these Mediterranean-inspired martinis the perfect addition to this summer’s drinks menu.
What This Means
The release represents a seasonal makeover for the martini category during peak tomato season. These recipes are designed for cocktail experimentation for those looking to shake up their repertoire with an unexpected twist on one of the world’s most iconic drinks.
Consumer Takeaway
For the drinker, this bottle or news offers access to fresh produce and savoury brines combined with a gin known for its smooth character. The recipes provide specific instructions for creating frozen martini glasses and garnishes like mini mozzarella balls or cubes of feta.
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