Overview: Jalisco has officially declared 2027 its Year of Gastronomy, aiming to elevate the state’s culinary identity through food and drink initiatives. Minister of Tourism Michelle Fridman announced the plan at WTM London, emphasizing local ingredients from Guadalajara to Puerto Vallarta. The strategy seeks to promote regional wines and raicilla alongside tequila on menus…
Overview: Bars and restaurants are currently testing recipes and placing bottle orders for the upcoming December holidays, even before the season officially begins. This preparation comes as tariffs on spirits like French cognac, London gin, and Canadian whisky increase drink prices and shrink margins at bars. Catoctin Creek Distillery in Purcellville, Virginia, is…
Overview: Greenleaf Post 235 in Clay Center, Kansas, invites guests to an evening dedicated to new wines…
