Sake isn’t just for sushi anymore. A growing trend is seeing this complex Japanese spirit utilized in exciting new ways – specifically, as a surprisingly effective base for low-ABV cocktails. We spoke with Jenifer Van Nortwick, Director of Trade Marketing for Sake ONO, to uncover the secrets to elevating your low-alcohol drinking experience.
Sake as the Foundation
Van Nortwick advocates for using sake as the primary spirit in lower-alcohol cocktails, rather than simply adding it as a modifier. This strategic approach allows you to maintain a satisfying cocktail ‘body’ while truly highlighting the distinctive character of the sake itself. However, it’s crucial to acknowledge that sake inherently possesses a lower alcohol content and a lighter flavor profile compared to traditional liquors.
Adjusting Your Ratios
To compensate for the reduced alcohol volume, Van Nortwick recommends increasing the sake ratio by approximately a quarter. For example, a cocktail originally calling for 2 ounces of vodka would benefit from 2.5 ounces of sake. This strategic adjustment ensures a balanced flavor profile and prevents the sake from being overwhelmed during the mixing process.
Choosing the Right Sake
The selection of sake is paramount. Van Nortwick emphasizes considering flavor profile, texture, and aromatic characteristics. Junmai Daiginjo sake provides a solid substitute for gins and vodkas, delivering a delicate, refined taste. Other Junmai sakes offer greater depth and can be effectively used in cocktails designed to pair with more robust spirits like whiskey or mezcal. Remember, the ‘best substitution depends on the individual brand and its production choices,’ so experimentation is key to finding the perfect fit.
Sample Cocktails
Want to get started? Van Nortwick offers several foundational recipes. A notable example is a reimagined Cold Brew White Russian, cleverly utilizing sake for a lighter take on the classic. Further experimentation can lead to sake-centric creations like a vibrant Espresso Martini, demonstrating the spirit’s versatility.
Final Thoughts
Sake’s increasing popularity in cocktails signifies a shift towards mindful drinking and innovative flavor combinations. By following these guidelines, you can unlock the full potential of this versatile spirit and craft exceptional low-ABV cocktails that are both delicious and sophisticated.


