Author: Aiden

Plymouth’s Vault 53 Rum is poised for a significant boost in visibility following a feature on ITV’s ‘Love Your Weekend With Alan Titchmarsh’. Scheduled for broadcast this Sunday, January 18th, 2026, the segment, part of the ‘Best of British’ series, will spotlight the distillery’s Prickly Pear & Pink Grapefruit Rum, offering a national platform to showcase its unique character and production methods. Presented by renowned food and drink journalist Ian Burrell, the segment will provide an in-depth exploration of the rum’s flavour profile. Burrell will demonstrate a signature cocktail, designed to illustrate the nuances that distinguish Vault 53 from other…

The rum world is buzzing with excitement, and it’s all thanks to a distinctly Plymouth-born spirit: Vault 53 Rum. The small-batch rum, meticulously crafted by Blackmoor Distillery, is about to receive a significant boost in visibility, thanks to a scheduled appearance on ITV’s beloved gardening show, “Love Your Weekend with Alan Titchmarsh.” This unexpected exposure represents a major opportunity to introduce a whole new audience to the unique and increasingly acclaimed flavors of this local gem. The news, initially reported by One Plymouth, has ignited conversations within the UK rum community, and you can read the full story and find…

Scotland’s whisky landscape is constantly evolving, driven by innovative distilleries and a renewed appreciation for the nuances of single malt. In recent months, one name has been generating considerable buzz: Lochlea Distillery. Known for its commitment to quality and a distinctive approach to maturation, Lochlea has unleashed a truly exceptional 7-year-old expression that’s already sending shockwaves through the whisky world, and initial reviews are suggesting it might just be a “moment.” Lochlea, nestled in the heart of Perthshire, has long been recognized for its dedication to crafting exceptional single malts. Unlike some larger distilleries, Lochlea operates with a deliberate focus…

## Lochlea Introduces Long-Awaited 7-Year-Old Single Malt Independent Scottish distillery Lochlea is making a bold statement with the release of its oldest single malt whisky to date: a meticulously crafted 7-year-old expression. This marks a significant step for the distillery, building on its established reputation for age-statement single malts. This latest release, part of Lochlea’s third age-statement single malt series, follows previous five and six-year-old expressions. Distilled in 2018, the 7-year-old represents Lochlea’s first year of operation, showcasing the evolution of their distilling techniques. ## Cask Selection Drives Unique Flavor The whisky’s distinctive character is born from aging in seven…

Tanqueray, the iconic London Dry gin established in 1836, has just upped its glamour game with the announcement of Sarah Jessica Parker as their new global ambassador. And let’s be honest, this partnership is generating a surprising amount of buzz, and for good reason. The announcement feels less like a traditional marketing campaign and more like a carefully orchestrated moment, recognizing the current state of the spirits market and leaning into the inherent allure of both Tanqueray and the legendary Carrie Bradshaw herself. The move comes as gin continues to surge in popularity. Recent reports from Difford’s Guide indicate a…

Kentucky is embarking on a deliberate and potentially transformative move within the spirits industry with the implementation of its new “Spirit of Kentucky” labeling law. Spearheaded by Senator Steve Kelly, the legislation mandates that all Kentucky-produced spirits bear this distinctive designation, signaling a concerted effort to solidify the state’s position as a global leader in premium whiskey production. The initiative has already ignited considerable buzz within the industry, with analysts predicting a significant boost for local distilleries and a renewed focus on Kentucky’s unique whiskey heritage. The Core of the Legislation: The recently passed law represents a key step in…

Ontario, Canada – Mazza Vineyards has once again solidified its position as the undisputed champion of ice wine, achieving a remarkable feat by securing the coveted Gold Medal at the Winter Dinner event – marking their 12th consecutive win. The prestigious competition, held annually in Ontario, showcased the winery’s unwavering dedication to crafting intensely flavored icewines from frozen grapes, cementing their status as a leading innovator and producer in this niche and highly sought-after category. The win underscores a broader trend: the escalating global demand for cooler climate wines, particularly ice wine, fueled by discerning consumers seeking unique, concentrated flavor…

Diageo and Pernod Ricard, two of the world’s largest spirits companies, have jointly announced a significant commitment to drastically reduce the environmental impact of malt whisky production. The move, unveiled earlier this week, centers around a multi-million dollar investment program focused on innovative technologies and practices across their global distilleries. A Shift in Strategy: Prioritizing Sustainability For years, the traditional production of single malt Scotch whisky – and to a lesser extent, other grain whiskies – has been a significant consumer of resources, including water and energy, and has generated considerable carbon emissions. This new initiative represents a decisive shift…

For years, the cocktail landscape has been dominated by complex infusions, botanical blends, and meticulously crafted presentations. But a new champion has emerged, quietly taking the spirits world by storm: the Cafe Au Lait Martini. Originally championed by Southern Living as “the perfect brunch cocktail,” this surprisingly sophisticated blend of coffee and vodka is rapidly gaining traction, and for good reason. It’s a drink that’s proving remarkably addictive, and one that’s quickly becoming a must-try for anyone seeking a uniquely satisfying experience. The Southern Living Secret The initial buzz around the Cafe Au Lait Martini stemmed from Southern Living’s enthusiastic…

For decades, Michigan beer drinkers have had to travel to neighboring states to enjoy the iconic Yuengling Lager. That changes now. After years of limited distribution, Yuengling beer is officially available for purchase within Michigan, marking a significant development for the Pennsylvania-based brewery and a welcome surprise for consumers. Yuengling’s In-State Debut: A Long-Awaited Arrival The rollout began in Mid-Michigan, spearheaded by local businessman Tony Daoud. Daoud, who operates several liquor store gas stations, secured the first retail distribution of Yuengling Beer in Genesee County. “Customers are genuinely excited to be able to buy it locally,” Daoud stated in an…