Author: Aiden

A food safety recall has been issued for Loophole Brewing Co’s Quick Hare Pacific Ale following reports of potential instability during secondary fermentation. The recall impacts 5L kegs sold exclusively at Costco locations across New South Wales, Victoria, the Australian Capital Territory, and Western Australia. The Recall Details The affected beer, priced at $39.99, experienced issues related to secondary fermentation, leading to a potential risk of illness or injury if consumed. According to reports, this instability can manifest as increased carbon dioxide and alcohol production, causing pressure buildup, bulging kegs, leaks, and, in extreme cases, potential container explosions. The recall…

Mexico City’s vibrant spirits scene is gearing up for a unique celebration with the announcement of the inaugural Mezcal & Beer Fest, slated for February 14th and 15th, 2026. Held at the Centro de Convenciones y Exposiciones Tlatelolco, this two-day event promises a diverse offering of premium mezcal, craft beer, traditional pulque, and even mead, catering to a broad spectrum of palate preferences. Admission costs $30 per person. More than just a tasting event, the festival will be a full-fledged immersion into Mexican culture. Attendees can expect a curated selection of food vendors offering authentic Mexican dishes alongside classic garnachas,…

California continues to reign supreme in wine grape production, accounting for approximately 80% of the United States’ total output. The 2024 grape crush reached an impressive 2.9 million tons, driven largely by the continued dominance of established varieties – Cabernet Sauvignon, Pinot Noir, Zinfandel, Chardonnay, French Colombard, and Pinot Gris – a testament to the state’s enduring winemaking legacy. However, despite this impressive volume, the financial picture for California’s winegrape growers is increasingly complex. The total value of grapes produced plummeted by 26% in 2024, reaching $2.99 billion, compared to $3.98 billion in 2023. This decline underscores a growing disparity…

## Storytellers Distillery Rebuilds in McLaren Vale, Crafting a New Spirit of Place After a devastating fire destroyed its Brompton cellar door, Storytellers Distillery has finally found a new home in the heart of McLaren Vale. The sun-kissed region, known for its rich wine production and stunning landscapes, is now playing host to this Australian spirits powerhouse. Located within the McLaren Vale Visitor Centre, the distillery’s new tasting room, gin bar, and general store offer visitors an immersive experience that goes beyond traditional spirits tastings. ## A World-Class Cocktail Offering The bar’s extensive drink list showcases Storytellers’ commitment to creativity…

North Adelaide’s gelato scene has received a significant upgrade with the arrival of Mambo Gelato, a new shop dedicated to recreating the authentic flavours of Venice. Located at 35 King William Road, Mambo Gelato is the passion project of Domenico Perre, a Calabrian-born entrepreneur who’s been chasing this dream for over two decades. Perre’s journey began in 1999, but the COVID-19 pandemic forced a temporary pause to his operations. Undeterred, he meticulously planned his return, culminating in a 2019 trip back to Italy to acquire specialist gelato machinery. This dedication to quality is immediately apparent in Mambo Gelato’s approach. The…

San Benito County is poised for a significant economic shift with the proposed ‘Stockyard’ development near Cienega Road. Spearheaded by Robert and Tina Enz, the ambitious project seeks to capitalize on the region’s growing tourism industry and address existing infrastructure challenges. The sprawling 20.9-acre property, previously an apricot orchard, is slated to become a multifaceted hub designed to welcome visitors and enhance the local economy. Project Overview: A Multi-Service Destination The Stockyard’s core concept revolves around providing comprehensive services and showcasing the area’s key attractions. Consultant Victor Gomez, working closely with the Enz family, has developed a plan that combines…

Eastern Market Brewing Company is gearing up for another sweet celebration, announcing the return of its highly anticipated Paczki Beer series for 2026. The Detroit-based brewery, known for its innovative and flavorful beer offerings, is leveraging a significant milestone to introduce a revamped lineup, promising to delight pastry and beer enthusiasts alike. A Tradition Reimagined Founded by Dayne Bartscht, Eastern Market Brewing Company’s Paczki Beer series has seen remarkable growth since its initial release. Bartscht emphasized that 2026 represents the perfect moment to ‘rethink everything,’ allowing for greater experimentation with ingredients and brewing techniques. “We’re looking to push the boundaries…

Sinclair, Inc. is shaking up the at-home cocktail scene with the launch of their ‘Cocktail of the Week’ – the Orange Turmeric Margarita. Created by Kelly Sparks, the driving force behind the popular mixology platform, Queen Bee Mixology, this vibrant drink offers a distinctive blend of traditional and adventurous flavors, perfect for elevating your next gathering. A Refreshing Take on a Classic The Orange Turmeric Margarita isn’t just another margarita. It’s a carefully constructed drink designed to deliver a complex and satisfying experience. The foundation, of course, is tequila – in this case, reposado, chosen for its subtly aged character.…

The Chicago Bears’ playoff push is translating directly into a booming business for the city’s bars, with demand for specialty cocktails surging. It’s not just about beer; a carefully curated selection of game-day drinks is fueling the frenzy. The ‘Bears Bomb’ Takes Flight One drink, in particular, the ‘Bears Bomb’ – a potent concoction of Three Olives orange vodka and Yellow Edition Red Bull – is proving to be a smash hit. Gracie O’Malley’s in Wicker Park, one of the Bears’ officially sanctioned bars, has experienced a dramatic sales increase, driven almost entirely by this $8 shot. Co-owner KJ Johnson…

The US government has released its 2025-2030 Dietary Guidelines for Americans, representing a substantial change in nutritional recommendations. Condensed to just 10 pages – a significant reduction from the previous 150 – these guidelines prioritize ‘real food’ and aggressively limit the intake of highly processed items. This isn’t simply a tweak; it’s a fundamental shift in how the government views our diets and their impact on health. Prioritizing ‘Real Food’ – A Radical Approach The core of the new guidelines is a strong discouragement of processed foods. The rationale centers around documented negative health outcomes, including increased risk of chronic…