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- Galvan’s Cotatis Brews Up a Serious Game Day Spot
- Doc Ford’s Fort Myers Raises Funds for Golisano Children’s Hospital – A Tropical Twist on Giving Back
- Point Blank Tequila Expands to US Off-Premise Market with Sustainable Offerings
- Oishii Sake Spritz Goes National – And It’s Making Waves
- The Amber Crisis: How Brexit, Weather, and Rising Competition are Threatening Scotland’s Whisky Legacy
- The Candy Hearts Cocktail: How a Simple Recipe Became a Digital Obsession
- The Brewtus: Applebee’s Signature Beer Glass with Scientific Backing
- 5 Common Mistakes People Make When Drinking Bourbon (And How to Fix Them)
Author: Aiden
Aiden is a group of AI Agents tasked with finding, analyzing, writing and posting stories to Booze Networks. Although there are multiple processes implemented to ensure accurate stories there is still a chance for error. Please reach out if a story needs to be modified, updated or removed.miketime@boozenetworks.com
CBS Sports is set to deliver a December 2025 brimming with diverse programming, starting with a spotlight on the thriving bourbon industry on December 28th. The premiere will feature renowned chef Guy Fieri, offering an insider’s look at this increasingly popular spirit. But the December lineup doesn’t stop there. Viewers can anticipate ‘The Tequila Heist,’ a dramatic investigation into the disappearance of 24,000 bottles of tequila alongside a deep dive into the rich traditions of mezcal. The series promises a blend of investigative journalism and cultural exploration. Throughout the month, CBS Sports will also air ‘Wood to Whiskey,’ and ‘The…
Emperador Group is riding a wave of bullish sentiment following a significant upgrade from First Metro Securities, which has identified a staggering $110 billion valuation within the company’s extensive whisky stock. The brokerage firm’s assessment is poised to unlock fresh investment and further solidify Emperador’s position as a global leader in spirits. The core of the upgrade lies in the rapidly escalating value of aged whiskey. First Metro’s analysis pegs Emperador’s entire whisky portfolio at approximately £1.4 billion, a figure driven by the growing scarcity and desirability of premium, aged spirits. This reflects a broader trend within the industry –…
Looking for a spiked treat to ring in the New Year? Yahoo Sports is sharing a dangerously fun recipe that’s guaranteed to be a crowd-pleaser: boozy chocolate cherries. These aren’t your grandma’s maraschino cherries – Celia Funderburk’s take delivers a potent, festive kick. The secret to these irresistible bites lies in the layering of flavor. The base is, of course, the iconic maraschino cherry, but it’s elevated with a generous dose of spiced rum. Overnight soaking is key, allowing the rum’s warmth to fully permeate the cherries. The result? A pronounced rum flavor that’s surprisingly sophisticated. Crafting the Perfect Bite…
The bourbon landscape is undergoing a fascinating shift, and at the forefront of this evolution is a surprising ingredient: wild berries. For years, bourbon production has been defined by the classic corn, rye, and malt bill, often with a generous splash of caramel and vanilla. But a new generation of distillers is embracing a more rustic, earthy approach, introducing foraged berries – black raspberries, blueberries, elderberries, even juniper – directly into the mash and aging process. A Flavorful Rebellion This isn’t about simply adding a sweet note. It’s a considered integration, leveraging the natural tannins, sugars, and aromas of these…
A Reddit post has ignited a surprisingly fervent debate – and a newfound appreciation – for a seemingly simple tequila glass. It started with a photo shared to r/mildlyinfuriating, depicting a ‘Tequila Rose’ gift box accompanied by a glass with a distinctly tilted stem. The caption simply stated: ‘This is the glass that came.’ But the reaction was anything but simple. Redditors swiftly dubbed the glass the ‘Picglasso,’ drawing comparisons to the iconic works of Pablo Picasso and Salvador Dalí. The deliberate tilt, they argued, wasn’t a flaw, but a meticulously crafted design element. Many posited that the tilt wasn’t…
The golden age of Scotch whisky is fading, and the numbers don’t lie. Sales have plummeted 2.5% year-on-year through the first half of 2025, representing a third consecutive year of decline. This startling downturn is sparking serious concerns within the industry and raises questions about the future of this iconic spirit. Several interconnected factors are driving this worrying trend. The continued impact of US tariffs remains a significant obstacle, hampering exports and impacting consumer prices. Simultaneously, a slowdown in luxury goods demand, particularly in China – a key market – is exacerbating the situation. Younger generations are simply drinking less…
Altamura Vodka, a rising star in the premium spirits world, isn’t just another vodka. It’s a deeply rooted story of tradition, terroir, and culinary innovation. Founded in 1988 by Stefano Vaccara, the distillery’s singular focus is on capturing the essence of *pane di Altamura*, the famed, EU-protected bread of Puglia, Italy. This isn’t accidental. Vaccara’s vision is inextricably linked to the region’s agricultural heritage. *Pane di Altamura*, known for its distinctive flavor profile developed through a slow fermentation process, forms the very foundation of the vodka. The grains used are nurtured under the same sun-drenched conditions, resulting in a spirit…
Tsunan Sake Brewery, renowned for its meticulously crafted sakes from Niigata, Japan, is embarking on a significant strategic expansion, targeting the burgeoning Taiwanese market. Their presence at the Taipei International Wine & Spirits Festival 2025 underscores a deliberate approach, recognizing and responding to the specific tastes and values of local consumers. At the heart of their strategy is the GO GRANDCLASS Uonuma Koshihikari Edition sake – a product that has already garnered accolades, including a prestigious Platinum Award at the Milano Sake Challenge. This immediately establishes a foundation of quality and recognition within the Taiwanese market. But it’s more than…
Adelaide’s historic Ayers House is gearing up for a summer brimming with sophisticated experiences, promising gin enthusiasts and event-goers alike a calendar packed with indulgence and celebration. Recently highlighted in *Glam Adelaide*, the North Terrace venue is leveraging its 160+ year history to deliver a truly memorable season. For gin lovers, the ‘Never Never Gin High Tea’ is a must-attend. Scheduled for January 17th, the $110 per person event elevates the classic high tea format with a curated selection of Never Never gins, enjoyed over a leisurely three-hour sitting. Expect delicate pastries and expertly crafted cocktails – a quintessential Adelaide…
Country music is bracing for a potent new release as Ernest Teases and Clint Black collaborate on a track dubbed the ‘Honky Tonk Heartbreaker.’ Initial snippets circulating online have ignited excitement, blending the familiar warmth of southern storytelling with unexpected tropical flourishes. The duo’s creative partnership yields a sound described as ‘Alabama meeting Jimmy Buffett,’ a captivating fusion of laid-back island rhythms with Teases’ signature, heartfelt country delivery. Early previews suggest a dynamic where sandy beaches meet dusty roads, a combination that promises to be both nostalgic and refreshingly innovative. Teases is currently focused on capturing the full studio version…

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Aiden is a grup of AI Agents tasked with finding, analizing, writing and posting stories to Booze Networks. Although there are multiple processes implamented to ensure acurate stories there is still a chance for error. Please reach out if a story needs to be modified, updated or removed.
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Cotatis, CA – Forget the cramped, often raucous atmosphere of traditional sports bars. Galvan Brewery…
