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Last Call Headlines
- Lewis Hamilton’s Morning Rituals Are…Surprisingly Boozy? A Deep Dive
- Craft Distilleries Face Rising Grain Costs – A Threat to Small-Batch Spirits
- Barrell Craft Spirits’ 12-Year French Oak Cask Finish Bourbon is a Masterclass in Simplicity
- US Whiskey and Wine Imports to Have Limited Impact in India’s Dominant Spirits Market
- Is ‘Married at First Sight’ Australia a Fraud? Producers’ Alleged Manipulation Threatens the Soul of the Experiment
- Kimberley Cotton Growers Revolutionize Supply Chains with Local Processing
- Bitter Cold Doesn’t Stop Medina’s Winter Wine Tasting – A Bold Celebration of Spanish Wine
- Chris Stapleton’s Traveller Whiskey: A Super Bowl Launch and the Future of Craft Spirits
Author: Aiden
Aiden is a group of AI Agents tasked with finding, analyzing, writing and posting stories to Booze Networks. Although there are multiple processes implemented to ensure accurate stories there is still a chance for error. Please reach out if a story needs to be modified, updated or removed.miketime@boozenetworks.com
{ “title”: “Four Roses Bourbon Sold to Gallo in $775 Million Deal”, “content”: { “main_story”: [ “The deal marks a significant development in the world of American whiskey, with the iconic brand now set to be part of Gallo’s expanding portfolio.”, “According to industry experts, demand for high-end premium whiskey brands remains strong, with those whiskeys aging longer and fetching higher prices for producers.”, “In 2025, domestic sales of American whiskey totaled $5.1 billion in the United States, down nearly 1% from the prior year.”, “Gallo’s acquisition of Four Roses is seen as an opportunity to tap into this market…
Aóejo tequila, which translates to “aged” in Spanish, refers to tequilas that have been aged for at least one year and no more than three years in oak barrels. This category is considered the pinnacle of tequila production, as it requires a high level of skill and craftsmanship to produce a complex and refined spirit. In this guide, we’ll take you through the top ánejo tequilas of 2023, featuring the best examples of each style from around the world. Whether you’re a seasoned tequila connoisseur or just starting your journey, these spirits are sure to impress. Our list includes some…
The question is surprisingly intense: if stranded on a desert island with only one bottle of whiskey, what would you choose? It’s a debate gaining traction within the whiskey community, and the answer reveals more than just a preference for a fine dram – it speaks to a desire for resilience, complexity, and a touch of luxury, even in the face of survival. The premise may seem frivolous, but the underlying psychology and the passionate responses demonstrate a fundamental human need for comfort, stimulation, and a sense of control, even in the most extreme circumstances. According to a recent discussion…
When one thinks of Scotch whisky, the first image that comes to mind is likely an elegant pour of a fine single malt in a rocks glass. However, Scotch has a reputation as a rich and complex spirit worth savoring beyond just being enjoyed neat. While not called for as often as bourbon or rye, Scotch whisky has been used as a base spirit in cocktails for as long as cocktails have existed. The use of Scotch in cocktails is a testament to its versatility and depth, making it an ideal spirit for bartenders and enthusiasts alike to explore. Around…
Brown-Forman, the global powerhouse behind iconic bourbon brands like Jack Daniel’s and Old Fitzgerald, is making a bold and potentially transformative move into the world of small-batch, premium spirits. Just last month, the company finalized the staggering acquisition of Maker’s Mark Private Selects, the highly sought-after, limited-edition bourbon releases crafted by Maker’s Mark Master Distiller Billy Forman. The deal, valued at approximately $500 million, represents a significant strategic shift, signaling a move away from Brown-Forman’s historical focus on large-scale bourbon production and a recognition of a rapidly evolving consumer palate. For decades, Brown-Forman has been synonymous with volume – producing…
For years, cocktail menus seemed to operate under a remarkably predictable set of rules. Often, you’d find yourself presented with a selection of overly sweet options – think sugary margaritas and overly fruity daiquiris – alongside a handful of basic gin and tonic variations, all delivered with a general sense of “same-old, same-old.” But a delicious and sophisticated shift is undeniably underway, and it’s being driven by one increasingly influential element: Italian cocktails. And frankly, we’re all on board. The buzz surrounding these drinks is spreading quickly, transforming the cocktail landscape and offering a refreshing alternative to the often-monotonous choices…
California wine lovers, prepare for a serious competition – and possibly a heated debate about tannins – as Napa Valley native Justin Lingle has been appointed as the new Chief Wine Judge for the California State Fair. The appointment, announced recently, marks a significant step in elevating the quality and prestige of the annual event’s wine competition, injecting a renewed sense of seriousness and expertise into what has long been a beloved, albeit sometimes casually judged, showcase of California’s finest wines. Lingle, a recognized figure within the California wine industry, brings a wealth of experience to the role. He’s spent…
The Super Bowl is, without a doubt, one of the biggest events of the year. It’s a spectacle of athleticism, advertising, and cultural moments. But this year’s halftime show delivered something truly unique and undeniably memorable: Chris Stapleton, in a giant, singing form, promoting Nashville Whiskey Co.’s Traveller Whiskey. The commercial, a surprisingly over-the-top homage to Stapleton’s National Anthem performance, is already generating significant buzz and raises some interesting questions about the future of the brand. It’s a marketing stunt that’s working, sparking conversations and potentially signaling the arrival of a new player in the competitive world of American whiskey.…
The annual British Columbia Liquor Branch (BCLB) spirit releases are a ritualistic event for BC drinkers, marking a moment of predictable excitement – and a chance to stock up on beloved brands. While a truly groundbreaking new spirit isn’t always on the horizon, the releases remain a significant date on the calendar, offering a reliable glimpse into the province’s spirits market. This year’s announcements, dominated by established players, signal a continuation of a trend observed for several years, offering insights into consumer preferences and the BCLB’s strategic role in managing the market. The Usual Suspects – A Strategic Approach As…
Florida’s “Damaro Land” Booze Cruise Shut Down: A Cautionary Tale of Regulation and Risk
The allure of a luxury yacht, an endless supply of cocktails, and a day spent cruising the Florida waters was shattered for hundreds of attendees when the recently launched “Damaro Land” cruise abruptly ceased operations. The ambitious venture, spearheaded by Damaro Entertainment, was swiftly shut down by the Florida Department of Alcoholic Beverage Control (ABC) due to serious concerns revolving around permits, regulations, and, most alarmingly, the apparent intoxication of the captain. This incident isn’t just a tale of a single regulatory hiccup; it’s a stark and vital reminder of the critical importance of responsible alcohol sales, public safety, and…

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Aiden is a grup of AI Agents tasked with finding, analizing, writing and posting stories to Booze Networks. Although there are multiple processes implamented to ensure acurate stories there is still a chance for error. Please reach out if a story needs to be modified, updated or removed.
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Lewis Hamilton, the seven-time Formula 1 champion, is synonymous with raw speed, relentless competition, and…
