Okay, listen up, because I just got off the phone with someone who was *actually* there, and let me tell you, the Super Kaylene Whiskey launch in Sydney was less a sophisticated tasting and more a full-blown sticky situation. Apparently, Kaylene Still’s new single malt – a heavily sherried expression – is causing a bit of a frenzy, and not just because it tastes incredible. Word is spreading quickly, fueled by a dedicated following and a genuinely impressive product. You can read a recap of the event over at *Artshub* here: .
## Why You Should Care
Look, let’s be honest, we all love a good dram, and Kaylene Still is a name that’s been whispering in the ears of serious whiskey drinkers for a while. *Whisky Advocate* has consistently praised her previous releases, noting a meticulous attention to detail and a commitment to producing consistently high-quality spirits. This new sherried single malt is generating a significant amount of buzz, and for good reason – it’s a compelling release that’s likely to shape the future of the single malt category. Furthermore, the launch event itself was reportedly packed, a telling sign of demand. If people are clamoring for a new whiskey, it’s a strong indicator of its potential, and, frankly, a crowded tasting generally means you get to sample more of the product and potentially discover your new favorite bottle. The sheer number of attendees suggests a genuine excitement surrounding Still’s latest creation.
## The Players & The Pour
Kaylene Still, the Scottish distiller behind the brand, is the obvious player here. She’s been meticulously crafting heavily sherried styles, and this release is a natural continuation of that dedication. Still has built a loyal following by emphasizing quality, employing traditional techniques, and focusing on the nuances of cask selection. This isn’t a distillery chasing trends; it’s a producer responding to a clear demand for expertly crafted, rich single malts.
The whiskey itself is described as intensely influenced by sherry casks – think a veritable explosion of dried fruit, dark chocolate, and complex spice notes. Reports from *Scotch Whisky* magazine highlight Still’s almost obsessive attention to cask selection as a key element of their success. It’s a full-blown “sherry bomb,” and that’s not an accusation, but a descriptor for a whiskey that demands attention. It’s a significant departure from lighter, more delicate expressions, and while it might not be for every palate, if you appreciate a rich, intense, and undeniably powerful whiskey, this is absolutely worth checking out. The initial feedback suggests that those willing to embrace the boldness of the spirit are being richly rewarded.
The distillery’s website offers a deeper dive into Kaylene Still’s philosophy and the meticulous process behind her creations: . It’s clear that Still’s approach is rooted in heritage and a deep understanding of the art of whisky making.
Beyond the immediate buzz surrounding the launch, the Super Kaylene is raising interesting questions about the direction of the single malt market. Are drinkers increasingly seeking out bolder, richer expressions, or is this simply a testament to Kaylene Still’s exceptional skill? Only time, and perhaps a few more bottles, will tell. But one thing’s for sure: the initial response has created a palpable demand, and those seeking a truly memorable whiskey experience are likely to find themselves in a “sticky” situation – one they’ll happily endure.
Source: https://www.artshub.com.au/event/super-kaylene-whiskey-2838367/
