Shawn Lickliter, mixologist at Vandell in Los Angeles, is leading a quiet revolution in cocktail culture with his meticulous recreation of the ‘Poet’s Dream,’ a forgotten classic from the 1930s. According to Forbes reports, Lickliter’s fascination began during a sourcing trip to Manzke, where he unearthed aged Bénédictine expressions. This initial discovery sparked a years-long obsession with perfecting this complex and now-rare cocktail.
A Labor of Love: The ‘Poet’s Dream’ Rediscovered
Lickliter’s journey has been one of persistent refinement. He’s spent considerable time dialing in the exact proportions and techniques necessary to achieve a truly authentic – and remarkably balanced – rendition of the drink. The result is a cocktail poised to re-enter the conversation about exceptional classic cocktails.
Key Ingredients & Technique
The ‘Poet’s Dream’ isn’t a straightforward recipe. It demands careful execution. The core of the drink relies on a precise combination of:
* Gin (Fords or No. 3 Gin from Berry Brothers)
* Pisco (Capurro Quebranta)
* Bénédictine
* Quince Liqueur (Rothman & Winter)
* Dry Vermouth (Bordiga’s Extra Dry)
Lickliter’s particular technique involves using the pisco to ‘back down the juniper’ of the gin, allowing the subtle floral and fruity notes of the pisco to assert themselves. He’s also prioritizing the Bénédictine, letting its rich, spiced character take center stage. The resulting cocktail is then bottled and meticulously chilled at Vandell, ready for service with a simple lemon twist garnish.
Why You Should Care
In an age of heavily branded, trend-driven cocktails, the revival of the ‘Poet’s Dream’ offers a welcome return to a more considered approach. It’s a testament to the enduring appeal of craftsmanship and a reminder that some of the most rewarding experiences are found in rediscovering the classics. This isn’t about chasing the latest buzz; it’s about honoring a cocktail’s history and appreciating the skill required to produce it.
What This Means for Consumers
The resurgence of this cocktail demonstrates a growing appetite for unique, vintage-inspired experiences. Consumers are increasingly seeking out authentic, well-made drinks, driving demand for products that reflect heritage and expertise. Furthermore, the ‘Poet’s Dream’ highlights the importance of understanding the nuances of different spirits and the art of layering flavors.
Pros and Cons
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Pros:
Authentic vintage flavor profile, complex and rewarding drinking experience, supports craft spirit producers, offers a unique talking point.
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Cons:
Ingredients can be difficult to source, cocktail is relatively strong, price point may be higher due to premium ingredients, limited availability (currently only offered at Vandell).
