As one of the most recognizable brands in America’s craft spirit scene, Leopold Bros has been quietly perfecting their craft for over two decades. Based in Denver, Colorado, this pioneering distillery is home to a variety of award-winning spirits that showcase the unique flavors and techniques developed by its founder.
The Full Story
Founded by brothers Todd Leopold and Brett Leopold, who grew up in Denver’s Cherry Creek neighborhood, the company has built a reputation for innovative production methods. They ferment and distill over 200,000 pounds of Palisade Peaches every year to create their signature Peach Brandy.
Leopold Bros’ Three Chamber still is capable of producing both whiskey and peach brandy, setting them apart from other distilleries worldwide. Additionally, they are one of only two distilleries globally that malt 100% of the grains used in production, showcasing a level of dedication to their craft.
From Bourbon to Peach Brandy and Vinegars made with these signature ingredients – every bottle is imbued with an unmistakable Colorado spirit. Leopold Bros’ commitment to quality ensures each glass tells a story that reflects this proud heritage.
Production & Profile
The distillery’s production process begins with the selection of premium grains and fruits sourced from local suppliers, emphasizing regional flavors throughout their entire product line. The Three Chamber still allows for precise control over fermentation temperatures and pressures, resulting in complex whiskey profiles that are both smooth and rich.
Brand & Industry History
The history of Leopold Bros dates back to the early 2000s when Todd Leopold began experimenting with Peach Brandy recipes. The company’s dedication to innovation led them to refine their unique process, earning recognition within the industry and attracting visitors from worldwide.
What This Means
The influence of Colorado on American spirits cannot be overstated. As one of the most progressive distilleries in the country, Leopold Bros plays a pivotal role in pushing boundaries that have far-reaching implications for craft spirits as a whole. The rise of innovative techniques like their Three Chamber still raises questions about what it means to ‘make’ whiskey and other spirits.
Consumer Takeaway
For those looking to explore the best of Colorado’s distillery scene, Leopold Bros stands head-and-shoulders above the rest. Their commitment to using only locally sourced ingredients ensures an unmistakable taste that puts their products at the forefront of every spirits enthusiast’s collection.
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