Overview: The Borders Distillery has announced the launch of its first single malt Scotch whisky, marking a significant milestone for the Hawick facility. This eight-year-old expression, bottled at 46% ABV, represents the inaugural release from the Scottish Borders since 1837.
The Full Story
The Borders Single Malt Scotch Whisky – First Release carries an ABV of 46% and has aged for eight years. Maturation began in first-fill Bourbon barrels, followed by a finish in Malmsey Madeira casks. As a limited release, it signifies the inaugural single malt from the Hawick facility and stands as the first whisky distilled in the Scottish Borders region since 1837. Selection aimed to showcase a distinctive house style characterized by fruity, sweet, and aromatic notes.
The nose presents honey and vanilla, leading into rich sultanas, bright citrus, and sweet caramel on the palate. Warm, lingering flavours of hazelnut and buttery macadamia appear on the finish. This bottling reflects the patient approach to maturation that has defined the distillery since spirit first flowed from its stills in 2018.
Founded in 2013 by former William Grant & Sons executives John Fordyce, Tim Carton, Tony Roberts and George Tait, the distillery operates with a simple ambition to create a quality single malt Scotch whisky that is unmistakably rooted in the Borders. Giancarlo Bianchi, Managing Director, stated that this inaugural single malt represents years of dedication from the team.
Production & Profile
Technical specifications include an eight-year age statement and 46% alcohol by volume. The maturation process involves first-fill Bourbon barrels followed by a finish in Malmsey Madeira casks. Tasting notes highlight a fruity, sweet, and aromatic character with rich sultanas, bright citrus, and sweet caramel on the palate.
Brand & Industry History
Established in 2013 by former William Grant & Sons executives John Fordyce, Tim Carton, Tony Roberts and George Tait, the distillery operates with a simple ambition to create a quality single malt Scotch whisky that is unmistakably rooted in the Borders. It holds the distinction of being the first Scotch whisky distillery established in the Scottish Borders since 1837.
What This Means
Giancarlo Bianchi noted that this inaugural release represents years of dedication from the team. The ambition was to create a whisky that reflects the place it comes from. This marks the beginning of a significant new chapter for the distillery, with plans to share more of the whisky in the years ahead and tell the unique story.
Consumer Takeaway
Available from selected specialist retailers starting September 14th, the bottling is limited to 10,000 bottles with an RRP of £46.00.
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