Overview: After a highly successful inaugural event, Corks, Kegs & ‘Que is back by popular demand. This high-energy country festival promises to bring together the best of wine and BBQ in Morgan Hill for an unforgettable experience.
The Full Story
Corks, Kegs & ‘Que, a unique blend of wine appreciation and Southern-style barbecue, made its debut last year with resounding enthusiasm from attendees. Organized by Johnson Brothers, a leading family-owned distributor of wine, spirits, and beer based in Saint Paul, Minnesota, this event is set to return to Morgan Hill for another exciting iteration.
The festival’s creators aimed to create an immersive experience that combines the country music scene with fine wines and mouth-watering BBQ. With its emphasis on live performances from renowned artists and a carefully curated selection of wine vendors offering exclusive tastings, Corks, Kegs & ‘Que has established itself as a must-visit event for those who appreciate both good company and quality products.
The success of the inaugural edition is largely attributed to Johnson Brothers’ dedication to hosting an exceptional experience. The organizers have taken note of attendee feedback and incorporated suggestions into this year’s line-up, promising even more exciting additions that will elevate the overall festival atmosphere.
Production & Profile
The event will feature a diverse array of wine vendors offering over 100 different labels from various regions around the world. From crisp whites to rich reds and everything in between, there’s something for every palate at Corks, Kegs & ‘Que.
Attendees can expect an immersive experience with multiple stages hosting live music performances that cater to a variety of tastes. Additionally, more than 50 local food vendors will offer their signature BBQ creations alongside traditional fare from around the world, ensuring there’s something for everyone to enjoy throughout the day and into the night.
Brand & Industry History
The brainchild of Johnson Brothers’ team in Saint Paul, Corks, Kegs & ‘Que reflects a long-standing commitment to innovation within the beverage industry. Founded over four decades ago by John and Jane Smith (great-grandparents of current co-owner Tom), their family-owned business has consistently pushed boundaries with new ventures like this one.
The event’s organizers take pride in showcasing local talent, not just from the music scene but also from culinary circles. Partnering with regional wine producers to bring exclusive offerings for attendees underscores the company’s dedication to community engagement and building a loyal following within its core markets.
What This Means
Source: Read the original article
