Overview: In a move to elevate its in-flight experience, Qatar Airways has launched a signature cocktail menu curated by renowned Italian mixologist Lorenzo Antinori. The collection features 10 unique cocktails and 5 mocktails designed to delight passengers on board.
The Full Story
Lorenzo Antinori is no stranger to the world of mixology, having worked at iconic venues such as The Savoy in London and Charles H. in Seoul. His own creation, Bar Leone in Hong Kong, was named The World’s Best Bar in 2025. With a reputation for shaping Asia’s cocktail culture by blending storytelling with modern techniques to excite the senses, Antinori’s expertise has been sought after by Qatar Airways.
Available on all First and Business Class services, the signature cocktail collection comprises of four premium cocktails available in both cabins: The Aviator (Hennessy X.X.O Cognac, Champagne, orange juice), G&Tea (Bombay Sapphire Premier Cru Gin/Botanist Gin, tonic water, Tea of choice), Golden Delilah (Belvedere 10 Vodka/Grey Goose Vodka, Champagne, apple juice) and Havana Punch (Bacardi Añejo Cuatro Rum, mango juice). Each respective premium cabin also features an additional three exclusive cocktails: Rising To The Sky (The Botanist Gin, Champagne, apple juice), Tokyo 75 (Roku Japanese Craft Gin, Champagne, lemon juice), and Japanese Old Fashioned (Hibiki Japanese Harmony Whisky, Bitters) in First Class; Italian Highball (Martini Extra Dry, tonic water), Old Smoke (Talisker 10 Whisky, Amarula), and The Carousel (James Hennessey Cognac, mango juice, ginger ale) in Business Class.
The 380 inflight lounge offers all ten Signature cocktails. Passengers seeking non-alcoholic options would be delighted to discover Lorenzo’s mocktail creations featuring delectable flavours with Sunrise Punch (a bright blend of mango and citrus topped with ginger ale), Oriental Fizz (tropical mango and apple paired with sparkling refreshment), White Blossom (crisp apple and tonic with a clean herbal finish), Virgin Bloody Mary (as savoury classic with depth and balance), and Pineapple Margarita (tangy pineapple and citrus with a lightly sparkling finish).
Production & Profile
The signature cocktail menu is crafted using premium spirits, rare ingredients, and innovative techniques to create unique flavor profiles. Each cocktail has been carefully designed to evoke an emotional response through its presentation, aroma, taste, and texture.
Lorenzo Antinori’s inspiration for the cocktails was drawn from his extensive travels around the world. He aimed to bring together different cultures and traditions in a single glass by selecting ingredients that would tell a story about their origins. By carefully balancing flavors with aromas and textures, he has created an immersive experience that engages all senses.
Brand & Industry History
Lorenzo Antinori is known for shaping Asia’s cocktail culture through his work at various iconic venues in the region. His own creation, Bar Leone in Hong Kong, was named The World’s Best Bar in 2025 by renowned industry experts.
Qatar Airways has been a pioneer in providing exceptional service and onboard experience to its passengers. Its commitment to innovation and quality has earned it numerous awards, including ‘World’s Best Airline’ at the Skytrax Awards for an unprecedented ninth time.
What This Means
The launch of Qatar Airways’ signature cocktail menu by Lorenzo Antinori marks a significant milestone in the airline’s efforts to elevate its onboard experience. By offering unique and exceptional cocktails, Qatar Airways is catering to the growing demand for premium travel experiences that combine luxury with sophistication.
Consumer Takeaway
Clients can now enjoy an unparalleled level of service and quality on board by experiencing Lorenzo Antinori’s signature cocktail menu. Whether it’s a classic combination or something entirely new, each drink is carefully crafted to surprise the senses and provide a memorable experience.
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